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Save with the Genesis Blends bundle packs. The bundle includes Colon Cleanse capsules, Total Detox w/Acai Berry capsules, Weight Burn capsules, Apple Cider Vinegar capsules, and Keto Drops.

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Save with the Genesis Blends bundle packs. The bundle includes 2LB of Chocolate Whey Protein, Fruit Punch BCAA, and Pre-Burn Workput Formula. 

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Save with the Genesis Blends bundle packs. The bundle includes B-12 drops, COQ10 capsules, Immune Booster capsules, and Omega 3 Fish Oil capsules. 

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Save with the Genesis Blends bundle packs. The bundle includes Collagen Type 1 & 3, Collagen Complex capsules, Resveratrol capsules, Vitamin C serum, and Biotin Pure capsules.

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Save with the Genesis Blends bundle packs. The bundle includes Calming Formula capsules, Sweet Dreams capsules, and Clarity & Focus Formula capsules.

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Save with the Genesis Blends bundle packs. The bundle includes CBD gummies, CDB muscle cream, and CBD oil.

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Save with the Genesis Blends bundle packs. The bundle includes Ultra Daily Vitamin, Revitalizing Formula, Male Enhancement Formula, and Horny Goat Weed.

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Save with the Genesis Blends bundle packs. The bundle includes Ultra Daily Multivitamin capsules and Drive for Women capsules.

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Genesis Ultra Men's daily vitamin is focused on the anatomy and nutrient needs of men, geared toward helping them have and maintain proper nutrition. Aiding in mental alertness and increased energy. Contains a complete blend of the essential vitamins and minerals, powerful fruit and berry antioxidants to support detoxing, natural energizers from herbs and berries for a natural energy lift with no caffeine, Serving Size: 2 Capsules Servings Per Container: 30   Formula Purposes & Benefits Genesis Blends Men’s Multivitamin is formulated to support cardiovascular health, hormonal health, metabolic health, immune health, digestive health, sexual function, cognitive function, positive mood, and improved exercise performance.   Our product is synthesized utilizing the latest scientific research and formulated with high-quality ingredients.   Our formula is third-party independently tested for heavy metals, impurities, made in the USA, GMP certified, and produced in an FDA registered facility. 1% of the supplements on the market can match our world-class standards.     Formula Ingredient Deck Benefits Of Each Ingredient  Vitamin A (beta carotene)   ●         Supports vision health, skin health, immune health, and increases antioxidant support (182, 183).   ●        Supports antioxidant function via decreased inflammatory cytokines (inflammation), decreased reactive oxygen species, and increased L-glutathione production (master antioxidant) (182, 183).   ●        Supports visual health via increased amounts of plasma vitamin A in macular (eye) tissues (182,183).     Vitamin C ●        Supports immune, cardiovascular, skin, cognitive, fat burning, and digestive health (97, 98).   ●        Supports immune health via increased oxidant, free radical scavenging, and fueling neutrophilic (immune cell) activity in chemotaxis, phagocytosis, and microbial killing (97,98).   ●        Supports fat burning by increasing carnitine biosynthesis (molecule required for mitochondrial fatty acid oxidation) (97,98).   ●        Supports accelerate bone healing after a fracture, increase type I collagen synthesis, and reduce oxidative stress (inflammation) (98).   Calcium Carbonate ●          Supports bone health, muscle function, and cardiovascular health (36,37).   ●          Regulates processes of bone resorption, mineralization, and fracture repair (36,37).   ●        Increases the effect of physical exercise on bone mineral acquisition in the period preceding puberty (36,37).  ●        Prevents the development of preeclampsia (36,37). Vitamin D ●        Supports exercise performance, immune health, muscle growth, optimal bone health, hormonal health, immune function, increased sexual health, cardiovascular health, glucose tolerance, strength, and positive mood (77,78,79). ●        Supports hormonal health via high amounts of vitamin D receptor (VDR) activity in hormone based negative feedback loop reactions (77,78). ●        Supports cardiovascular health via improved absorption of calcium, reduced atherosclerotic activity, stimulating cardiomyocytes, and improved vascular health (77,78). ●        Supports exercise performance via reduced exercise associated inflammation and muscle damage (77,78). ●        Supports sexual health via increased activity of Vitamin D receptor activity of testosterone production (79). ●        Supports immune function via decreases of inflammatory cytokines and aiding immune cells (77,78). ●        Supports joint health via regulating calcium and phosphorus and bone remodeling along with other calcium-regulating actions (77,78). Vitamin E ●        Supports immune function, cognitive health, cardiovascular health, and bone health (204,205,206,207,208)   ●        Supports immune health via neutralizing free radicals and reactive oxygen species, and increased T lymphocyte-mediated immune function (204).   ●        Supports cardiovascular health via reduced cholesterol (204).   ●        Supports cognitive function via reduced oxidative stress, inflammation, and DNA damage of neuronal tissues (208).   Vitamin B1 (Thiamine) ●        Supports aerobic energy metabolism (oxidative phosphorylation), cell growth, optimal neuronal conduction (nerve impulses), and cardiovascular health (94).   ●        Supports cardiovascular function and aids as a neuroprotective agent in individuals with vitamin B-1 deficiencies (94, 95).    Vitamin B2 (Riboflavin) ●        Supports conversion and activation of other B vitamins, red blood cell production and serves as a cofactor for both glucose and fat metabolism (energy production) (92,93).   Vitamin B3 (Niacin) ●        Major B vitamin that supports cardiovascular health by inhibiting hepatic(liver) triglyceride synthesis, reducing very-low-density lipoprotein (VLDL) secretion, and increasing HDL plasma concentrations (9).   ●        Reduces conversion of VLDL into LDL proteins and serum lipoprotein concentrations in plasma (blood) (9).   ●        Vital for regulation of gene expression, cell cycle progression, and DNA repair, and cell death (9).   ●        Supports healthy inflammatory response via antioxidant and anti-apoptotic (prevention of cell death) properties (9).   ●        Prevents pathologies(diseases) such as Pellagra and reduces the prevalence of nervous anorexia, cancer, and Crohn’s disease (10, 11).   Vitamin B6 ●        Serves as a cofactor in more than 150 enzymatic reactions associated in blood sugar regulation, immunity, cardiovascular function, neuronal health, metabolic, and digestive health (38, 40). ●        Reduces plasma glucose (blood sugar levels) via by inhibiting the activity of small-intestinal α-glucosidases (enzymes associated with glucose metabolism) (39).   ●        Functions as an antioxidant by counteracting the formation of reactive oxygen species (inflammatory markers) and advanced glycation end-products (38,40). ●        May support blood sugar regulation in women with gestational diabetes (40). ●        Cofactor for enzymes involved in DNA metabolism (40).   Vitamin B12 ●        Supports proper DNA synthesis, folate cycle function, energy production, cognitive function, and immune health (51,53).   ●        Aids as an antioxidant via direct scavenging of reactive oxygen species (inflammation), preserving l-glutathione levels (master antioxidant), and reducing oxidative stress (51). ●        May prevent vitamin b-12 deficiency diseases such as anemia, neurodegenerative disease, cardiovascular disease, and osteoporosis (53). Zinc ●        Supports immune function, skin health, cognitive function, and vision (172,173).   ●        Supports stimulation of the innate and adaptive immune system (172,173).     ●        Supports the activation of lymphocytes and activation of innate and T cell-mediated immunity (172,173).   ●        Supports cognitive function by modulation of neuronal signaling in areas of the brain associated with memory and learning (hippocampus) (172,173).   Biotin ●        Supports conversion of food into cellular energy, hair health, skin health, and cognitive function (213,214).   ●        Enhances glucose breakdown into skeletal muscle tissue (213,214).   Vitamin B5 ●        Supports energy production, cell growth, cell repair, cognitive function, increased hippocampal volume (memory), and optimized bioenergetics (burning of carbohydrates, fat, and protein) (96). Magnesium ●        Supports optimal nerve function, muscle contractions, cardiovascular, bone health, and decreased anxiety (90,91).   ●        Supports biological reactions such as ATP-fueled reactions and pancreatic insulin secretion (90,91).   ●        Supports reduction systolic blood pressure, fasting glucose, triglycerides, and healthy HDL levels (90,91).   ●        Reduces peripheral cortisol levels in the CNS and supports relaxation and decreased anxiety (90,91).   Copper ●        Supports healthy blood sugar levels, energy metabolism and cholesterol management (143,144). Selenium ●        Supports antioxidant function, cardiovascular health, cognitive function, thyroid health, and immune health (145, 146).   ●        Combats atherosclerosis, high cholesterol (hypercholesterolemia), and type 1 diabetes (147).   ●        Supports thyroid health via decreased circulating thyroid autoantibodies in patients with chronic autoimmune thyroiditis (AIT) (146).   ●        Increases the activity of selenoproteins that decrease reactive oxygen species (inflammation), increases natural killer activity, and increases glutathione (master antioxidant) levels (145,147).   Manganese ●        Supports enzymatic antioxidant reactions, increased bone mineral density, and blood sugar regulation (148,149). Molybdenum  ●        Increases enzymatic reactions involved in sulfite metabolism and detoxification (150).   Chromium ●        Supports insulin function, reduced cholesterol, improved blood sugar regulation, and may lower cholesterol (218,219). Lutein  ●        A carotenoid that supports vision health, immune health, cardiovascular health, and combats diabetic retinopathy (155,156).   ●        Supports increased lutein concentration in the macula and exhibits various features such as anti-inflammatory, anti-oxidative, and blue light-filtering effects (155,156).   ●        Supports visual health via increased lutein concentration in the macular layer of the retina, reduced susceptibility to age-related macular disease, reduced prevalence of cataracts, and improved plasma level of lutein and retinal macular pigment level (155,156).   Lycopene   ●        Supports prostate health, cardiovascular support, antioxidant, anti-inflammatory, and chemoprotective properties against cancer (191,192, 193).   ●        Combats inflammation via scavenging of free radicals and reduces oxidative damage of DNA. (191,192,193).   ●        Combats carcinogenesis via carcinogen-metabolizing enzymes, apoptosis (cancer cell death), anti-proliferation, pro-differentiation, and anti-lipid peroxidation activities. (193).     ●        Inhibits phosphorylation of anti-oncogenes such as p53 and Rb. It also inhibits G0/G1 and S-phase of the cell cycle (193).   Spirulina ●        Supports reduced cholesterol, blood pressure, blood sugar regulation, reduces inflammation, reduced body fat, and supports antioxidant function (301, 302). Goldenseal Root ●        Supports digestive health, antibacterial activity, and antioxidant support (201, 202).    ●        Supports antioxidant function via levels of berberine (alkaloid) (201,202). Echinacea ●        Increases antiviral, anti-microbial, antioxidant capacity, and supports a strong immune system (159,160).   ●        Supports immune health via decreased impro-inflammatory markers (cytokines IL-6, IL-8, and TNF) (159,160).    ●        Supports adaptive and innate immunity via increased monocytes, neutrophils, natural killer cells, and CD8 T cells (159,160).   Garlic ●        Supports cardiovascular health, immune health, joint health, reduced inflammation, gut health, and enhanced antibacterial activity (161).   ●        Supports cardiovascular health via reduced hypertension, reduced total cholesterol, reduced arterial stiffness (hardening of arteries), and markers of atherosclerosis (161). ●        Supports joint health via reduced NF-κB activation (inflammation) in human fibroblasts cells and reduced prevalence of pain in individuals with rheumatoid arthritis (162). ●        Supports gut health via increased prebiotic properties, increased microbiome population, and increased Lactobacillus and Clostridia species (163). ●        Supports immune health via a reduction in inflammatory markers (CRP, TNF, IL-6) (164).   Green Tea Extract ●         A potent polyphenolic antioxidant that supports blood pressure, insulin sensitivity, and metabolic health (25).   ●        High in ECGC (epigallocatechin gallate) (25).   ●        ECGC is shown to reduce body fat mass, increase fat oxidation(burning) and increase caloric expenditure during exercise. (25).     ●        Potent anti-inflammatory compound supporting glutathione production and inhibition of pro-inflammatory markers (cytokines). (26).   ●        Reduces oxidative stress (chronic inflammation in the body) (26).   Hawthorn Berries ●        Supports cardiovascular health and combats metabolic syndrome (165).   ●        Supports cardiovascular health via reduced atherosclerotic lesion areas, reduced cholesterol synthesis (acyl-coA-cholesterol acyltransferase enzyme), reduced very-low-density lipoproteins (VLDL), and inhibited platelet aggregation (165).   Cinnamon Bark Extract ●        Supports blood sugar regulation and cardiovascular health (166).   ●        Decreases levels of fasting plasma glucose, total cholesterol, LDL-C, triglyceride levels, and an increase in HDL-C levels (166).   ●        Supports blood sugar regulation by improving insulin sensitivity and enhanced glucose uptake (166). Bilberry Fruit Extract ●        Supports vision health, cardiovascular function, increased nitric oxide production, blood sugar regulation, and antioxidant support (167,168).   Grape Seed Extract ●        Supports increased nitric oxide production, reduces blood pressure, reduces DNA damage, increases collagen production, increases bone strength, and aids as a neuroprotective agent (31).   ●        Supports antioxidant function via modulation of antioxidant enzyme expression, protection against oxidative damage, and reduced reactive oxygen species (31).   ●        Supports cardiovascular health via reduced atherosclerosis, inhibiting lipid peroxidation, and improved endothelial vascular function (31).   Black Currant ●        Supports immune function via high levels of polyphenols and reduction of inflammation (169).   ●        Supports cardiovascular health via reductions in LDL Cholesterol (169).   Pomegranate Extract ●        Supports reduced blood pressure, increased nitric oxide production, immune health, blood sugar regulation, prostate health, gut health and aids as an antimicrobial compound (170).   ●        Supports prostate health via high polyphenolic antioxidant levels (three times the antioxidant activity of green tea) that protect the prostate gland from inflammation (170).   ●        Supports reduced blood pressure via increased nitric oxide production, increased cardiac output (blood flow), and reduced cholesterol levels (170. ●        Supports digestive health via combating inflammatory bowel disease (171).   ●        Supports immune health via reduced inflammatory cytokines (markers of inflammation) throughout the body (171).     Proper Use of This Supplement Suggested Use:  As a dietary supplement take two (2) veggie capsules once a day. For best results, light exercise and a sensible diet are recommended. Use this product for no less than 8 weeks for maximum results. Do not exceed 4 capsules a day.    * These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.                       Our Formula                         Vs                Other Formulas on the Market. 1. Uses third-party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility.   1. Source cheap ingredients from heavily polluted soils. Even “organic” supplements not third-party tested have been removed by FDA due to high levels of heavy metals.   2. High-quality vitamins, minerals, herbs and nootropics in an effective and efficaciously dosed formula.    2. Uses cheap sources of vitamins, minerals, herbs, and nootropics that contain high amounts of fillers and heavy metals.   

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Genesis Ultra multivitamin for Women is A balanced blend of antioxidants, herbs, vitamins and minerals that have been especially formulated to support A woman’s lifestyle and well-being.  Serving Size: 2 Capsules Servings Per Container: 30   Formula Purposes & Benefits Genesis Blends Ultra for Women is formulated to support cardiovascular health, hormonal health, metabolic health, immune health, digestive health, sexual function, cognitive function, positive mood, and improved exercise performance.  Our product is synthesized utilizing the latest scientific research and formulated with high-quality ingredients.  Our formula is third-party independently tested for heavy metals, impurities, made in the USA, GMP certified, and produced in an FDA registered facility. 1% of the supplements on the market can match our world-class standards.     Formula Ingredient Deck Benefits Of Each Ingredient  Vitamin A (beta carotene)   ●       Supports vision health, skin health, immune health, and increases antioxidant support (182, 183).   ●       Supports antioxidant function via decreased inflammatory cytokines (inflammation), decreased reactive oxygen species, and increased L-glutathione production (master antioxidant) (182,183).   ●       Supports visual health via increased amounts of plasma vitamin A in macular (eye) tissues (182,183).   Vitamin C ●        Supports immune, cardiovascular, skin, cognitive, fat burning, and digestive health (97, 98).   ●        Supports immune health via increased oxidant, free radical scavenging, and fueling neutrophilic (immune cell) activity in chemotaxis, phagocytosis, and microbial killing (97,98).   ●        Supports fat burning by increasing carnitine biosynthesis (molecule required for mitochondrial fatty acid oxidation) (97,98).   ●        Supports accelerate bone healing after a fracture, increase type I collagen synthesis, and reduce oxidative stress (inflammation) (98).   Calcium Carbonate ●          Supports bone health, muscle function, and cardiovascular health (36,37).   ●          Regulates processes of bone resorption, mineralization, and fracture repair (36,37).   ●       Increases the effect of physical exercise on bone mineral acquisition in the period preceding puberty (36,37).   ●       Prevents the development of preeclampsia (36,37). Vitamin D ●        Supports exercise performance, immune health, muscle growth, optimal bone health, hormonal health, immune function, increased sexual health, cardiovascular health, glucose tolerance, strength, and positive mood (77,78,79). ●        Supports hormonal health via high amounts of vitamin D receptor (VDR) activity in hormone-based negative feedback loop reactions (77,78). ●        Supports cardiovascular health via improved absorption of calcium, reduced atherosclerotic activity, stimulating cardiomyocytes, and improved vascular health (77,78). ●        Supports exercise performance via reduced exercise-associated inflammation and muscle damage (77,78). ●        Supports sexual health via increased activity of Vitamin D receptor activity of testosterone production (79). ●        Supports immune function via decreases of inflammatory cytokines and aiding immune cells (77,78). ●        Supports joint health via regulating calcium and phosphorus and bone remodeling along with other calcium-regulating actions (77,78). Vitamin E ●        Supports immune function, cognitive health, cardiovascular health, and bone health (204,205,206,207,208)   ●        Supports immune health via neutralizing free radicals and reactive oxygen species, and increased T lymphocyte-mediated immune function (204).   ●        Supports cardiovascular health via reduced cholesterol (204).   ●        Supports cognitive function via reduced oxidative stress, inflammation, and DNA damage of neuronal tissues (208). Vitamin B1 (Thiamine) ●       Supports aerobic energy metabolism (oxidative phosphorylation), cell growth, optimal neuronal conduction (nerve impulses), and cardiovascular health (94).   ●       Supports cardiovascular function and aids as a neuroprotective agent in individuals with vitamin B-1 deficiencies (94, 95).   Vitamin B2 (Riboflavin) ●        Supports conversion and activation of other B vitamins, red blood cell production and serves as a cofactor for both glucose and fat metabolism (energy production) (92,93).   Vitamin B3 (Niacin)   ●       Major B vitamin that supports cardiovascular health by inhibiting hepatic(liver) triglyceride synthesis, reducing very-low-density lipoprotein (VLDL) secretion, and increasing HDL plasma concentrations (9).   ●       Reduces conversion of VLDL into LDL proteins and serum lipoprotein concentrations in plasma (blood) (9).   ●       Vital for regulation of gene expression, cell cycle progression, and DNA repair, and cell death (9).   ●       Supports healthy inflammatory response via antioxidant and anti-apoptotic (prevention of cell death) properties (9).   ●       Prevents pathologies(diseases) such as Pellagra and reduces the prevalence of nervous anorexia, cancer, and Crohn’s disease (10, 11).   Vitamin B6 ●       Serves as a cofactor in more than 150 enzymatic reactions associated in blood sugar regulation, immunity, cardiovascular function, neuronal health, metabolic, and digestive health (38, 40). ●       Reduces plasma glucose (blood sugar levels) via by inhibiting the activity of small-intestinal α-glucosidases (enzymes associated with glucose metabolism) (39).   ●       Functions as an antioxidant by counteracting the formation of reactive oxygen species (inflammatory markers) and advanced glycation end-products (38,40).   ●       May support blood sugar regulation in women with gestational diabetes (40). ●       Cofactor for enzymes involved in DNA metabolism (40).   Vitamin B12 ●       Supports proper DNA synthesis, folate cycle function, energy production, cognitive function, and immune health (51,53).   ●       Aids as an antioxidant via direct scavenging of reactive oxygen species (inflammation), preserving l-glutathione levels (master antioxidant), and reducing oxidative stress (51).   ●       May prevent vitamin b-12 deficiency diseases such as anemia, neurodegenerative disease, cardiovascular disease, and osteoporosis (53). Zinc ●       Supports immune function, skin health, cognitive function, and vision (172,173). ●       Supports stimulation of the innate and adaptive immune system (172,173). ●       Supports the activation of lymphocytes and activation of innate and T cell-mediated immunity (172,173). ●       Supports cognitive function by modulation of neuronal signaling in areas of the brain associated with memory and learning (hippocampus) (172,173).   Biotin ●       Supports conversion of food into cellular energy, hair health, skin health, and cognitive function (213,214). ●       Enhances glucose breakdown into skeletal muscle tissue (213,214). Vitamin B5 ●       Supports energy production, cell growth, cell repair, cognitive function, increased hippocampal volume (memory), and optimized bioenergetics (burning of carbohydrates, fat, and protein) (96). Magnesium ●        Supports optimal nerve function, muscle contractions, cardiovascular, bone health, and decreased anxiety (90,91).   ●        Supports biological reactions such as ATP-fueled reactions and pancreatic insulin secretion (90,91).   ●        Supports reduction systolic blood pressure, fasting glucose, triglycerides, and healthy HDL levels (90,91).   ●        Reduces peripheral cortisol levels in the CNS and supports relaxation and decreased anxiety (90,91).   Copper ●        Supports healthy blood sugar levels, energy metabolism and cholesterol management (143,144). Selenium ●       Supports antioxidant function, cardiovascular health, cognitive function, thyroid health, and immune health (145, 146).   ●       Combats atherosclerosis, high cholesterol (hypercholesterolemia), and type 1 diabetes (147).   ●       Supports thyroid health via decreased circulating thyroid autoantibodies in patients with chronic autoimmune thyroiditis (AIT) (146).   ●       Increases the activity of selenoproteins that decrease reactive oxygen species (inflammation), increases natural killer activity, and increases glutathione (master antioxidant) levels (145,147).   Manganese ●        Supports enzymatic antioxidant reactions, increased bone mineral density, and blood sugar regulation (148,149). Molybdenum ●       Increases enzymatic reactions involved in sulfite metabolism and detoxification (150).   Chromium ●        Supports insulin function, reduced cholesterol, improved blood sugar regulation and may lower cholesterol (218,219). Wild Yam Extract ●       May support hormonal balance in women via increased progesterone production (151).   ●       Supports the reduction of atherosclerosis and improved vascular flow (151).   Red Clover Extract ●        Supports menopausal health via reductions in hot flashes, increased estrogen production, antioxidant support, improved lipid panels, increased bone mineral density, and improved mood (152,153,154).   ●        High in phytoestrogens (isoflavone) that bind to estrogen receptors which increase estradiol (154).   ●        Reduces total cholesterol, LDL, triglycerides, and improves HDL (152,153,154).   ●        Supports bone health via increased osteoblasts (cells that build bone) activity, reduced bone turnover by inhibiting bone reabsorption, and increased bone mineral density (152,153,154).   Lutein ●        A carotenoid that supports vision health, immune health, cardiovascular health, and combats diabetic retinopathy (155,156).   ●        Supports increased lutein concentration in the macula and exhibits various features such as anti-inflammatory, anti-oxidative, and blue light-filtering effects (155,156).   ●        Supports visual health via increased lutein concentration in the macular layer of the retina, reduced susceptibility to age-related macular disease, reduced prevalence of cataracts, and improved plasma level of lutein and retinal macular pigment level (155,156).   Cranberry Extract ●        Supports cardiovascular health, immune health, and may combat against urinary tract infections (156, 157).   Alpha Lipoic Acid ●        Supports immune health, cardiovascular health, blood sugar regulation, reduced body fat, and improved cognitive function (158).   ●        Supports blood sugar regulation via increased glucose uptake in insulin-sensitive and insulin-resistant muscle (158).   ●        Supports cardiovascular health via increased nitric oxide production and decreased glycation of red blood cells (decreased HA1C) (158).   ●        Supports cognitive function via enhanced memory, focus, and reduction of neurodegenerative disease (158).   ●        Supports immune health via increased free radical scavenging capabilities and increased glutathione (master antioxidant) levels (158).    ●        Reduces body weight via decreased appetite in individuals with metabolic syndrome (158).   Goldenseal Root ●        Supports digestive health, antibacterial activity, and antioxidant support (201, 202).   ●        Supports antioxidant function via levels of berberine (alkaloid) (201,202). Echinacea ●        Increases antiviral, anti-microbial, antioxidant capacity, and supports a strong immune system (159,160).   ●        Supports immune health via decreased impro-inflammatory markers (cytokines IL-6, IL-8, and TNF) (159,160).    ●        Supports adaptive and innate immunity via increased monocytes, neutrophils, natural killer cells, and CD8 T cells (159,160).   Spirulina ●        Supports reduced cholesterol, blood pressure, blood sugar regulation, reduces inflammation, reduced body fat, and supports antioxidant function (301, 302). Garlic ●        Supports cardiovascular health, immune health, joint health, reduced inflammation, gut health, and enhanced antibacterial activity (161).   ●        Supports cardiovascular health via reduced hypertension, reduced total cholesterol, reduced arterial stiffness (hardening of arteries), and markers of atherosclerosis (161).   ●        Supports joint health via reduced NF-κB activation (inflammation) in human fibroblasts cells and reduced prevalence of pain in individuals with rheumatoid arthritis (162).   ●        Supports gut health via increased prebiotic properties, increased microbiome population, and increased Lactobacillus and Clostridia species (163).   ●        Supports immune health via a reduction in inflammatory markers (CRP, TNF, IL-6) (164).   Green Tea Extract ●        A potent polyphenolic antioxidant that supports blood pressure, insulin sensitivity, and metabolic health (26).   ●        High in ECGC (epigallocatechin gallate) (26).   ●        ECGC is shown to reduce body fat mass, increase fat oxidation(burning) and increase caloric expenditure during exercise (25).   ●        Potent anti-inflammatory compound supporting glutathione production and inhibition of pro-inflammatory markers (cytokines) (26).   ●        Reduces oxidative stress (chronic inflammation in the body) (26). Hawthorn Berries ●        Supports cardiovascular health and combats metabolic syndrome (165).   ●        Supports cardiovascular health via reduced atherosclerotic lesion areas, reduced cholesterol synthesis (acyl-coA-cholesterol acyltransferase enzyme), reduced very-low-density lipoproteins (VLDL), and inhibited platelet aggregation (165).   Cinnamon Bark Extract ●        Supports blood sugar regulation and cardiovascular health (166).   ●        Decreases levels of fasting plasma glucose, total cholesterol, LDL-C, triglyceride levels, and an increase in HDL-C levels (166).   ●        Supports blood sugar regulation by improving insulin sensitivity and enhanced glucose uptake (166). Bilberry Fruit Extract ●        Supports vision health, cardiovascular function, increased nitric oxide production, blood sugar regulation, and antioxidant support (167,168).   Grape Seed Extract ●        Supports increased nitric oxide production, reduces blood pressure, reduces DNA damage, increases collagen production, increases bone strength, and aids as a neuroprotective agent (31).   ●        Supports antioxidant function via modulation of antioxidant enzyme expression, protection against oxidative damage, and reduced reactive oxygen species (31).   ●       Supports cardiovascular health via reduced atherosclerosis, inhibiting lipid peroxidation, and improved endothelial vascular function (31). Black Currant ●       Supports immune function via high levels of polyphenols and reduction of inflammation (169).   ●       Supports cardiovascular health via reductions in LDL Cholesterol (169).   Pomegranate Extract ●       Supports reduced blood pressure, increased nitric oxide production, immune health, blood sugar regulation, prostate health, gut health and aids as an antimicrobial compound (170).   ●       Supports prostate health via high polyphenolic antioxidant levels (three times the antioxidant activity of green tea) that protect the prostate gland from inflammation (170).   ●       Supports reduced blood pressure via increased nitric oxide production, increased cardiac output (blood flow), and reduced cholesterol levels (170.   ●       Supports digestive health via combating inflammatory bowel disease (171).   ●       Supports immune health via reduced inflammatory cytokines (markers of inflammation) throughout the body (171).     Proper Use of This Supplement Suggested Use:  As a dietary supplement take two (2) veggie capsules once a day. For best results, light exercise and a sensible diet are recommended. Use this product for no less than 8 weeks for maximum results. Do not exceed 4 capsules a day.                         Our Formula                         Vs                Other Formulas on the Market. 1. Uses third-party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility.   1. Source cheap ingredients from heavily polluted soils. Even “organic” supplements not third-party tested have been removed by FDA due to high levels of heavy metals.   2. High-quality vitamins, minerals, herbs and nootropics in an effective and efficaciously dosed formula.   2. Uses cheap sources of vitamins, minerals, herbs, and nootropics that contain high amounts of fillers and heavy metals.     Sources   1.Sureda, A., & Pons, A. (2012). Arginine and citrulline supplementation in sports and exercise: ergogenic nutrients?. Medicine and sport science, 59, 18–28. https://doi.org/10.1159/000341937 2.Szefel, J., Danielak, A., & Kruszewski, W. J. (2019). Metabolic pathways of L-arginine and therapeutic consequences in tumors. Advances in medical sciences, 64(1), 104–110. https://doi.org/10.1016/j.advms.2018.08.018   3.Rodrigues-Krause, J., Krause, M., Rocha, I., Umpierre, D., & Fayh, A. (2018). Association of l-Arginine Supplementation with Markers of Endothelial Function in Patients with Cardiovascular or Metabolic Disorders: A Systematic Review and Meta-Analysis. Nutrients, 11(1), 15. https://doi.org/10.3390/nu11010015   4.Hu, S., Han, M., Rezaei, A., Li, D., Wu, G., & Ma, X. (2017). L-Arginine Modulates Glucose and Lipid Metabolism in Obesity and Diabetes. Current protein & peptide science, 18(6), 599–608. https://doi.org/10.2174/1389203717666160627074017   9.Gasperi, V., Sibilano, M., Savini, I., & Catani, M. V. (2019). Niacin in the Central Nervous System: An Update of Biological Aspects and Clinical Applications. International journal of molecular sciences, 20(4), 974. https://doi.org/10.3390/ijms20040974 10.Gentilcore D. (2016). Louis Sambon and the Clash of Pellagra Etiologies in Italy and the United States, 1905-14. Journal of the history of medicine and allied sciences, 71(1), 19–42. https://doi.org/10.1093/jhmas/jrv002   11.Kirkland J. B. (2009). Niacin status and treatment-related leukemogenesis. Molecular cancer therapeutics, 8(4), 725–732. https://doi.org/10.1158/1535-7163.MCT-09-0042   12.Hoskin, P., Rojas, A., & Saunders, M. (2009). Accelerated radiotherapy, carbogen, and nicotinamide (ARCON) in the treatment of advanced bladder cancer: mature results of a Phase II nonrandomized study. International journal of radiation oncology, biology, physics, 73(5), 1425–1431. https://doi.org/10.1016/j.ijrobp.2008.06.1950   Khaing, W., Vallibhakara, S. A., Tantrakul, V., Vallibhakara, O., Rattanasiri, S., McEvoy, M., Attia, J., & Thakkinstian, A. (2017). Calcium and Vitamin D Supplementation for Prevention of Preeclampsia: A Systematic Review and Network Meta-Analysis. Nutrients, 9(10), 1141. https://doi.org/10.3390/nu9101141 Courteix, D., Jaffré, C., Lespessailles, E., & Benhamou, L. (2005). Cumulative effects of calcium supplementation and physical activity on bone accretion in premenarchal children: a double-blind randomised placebo-controlled trial. International journal of sports medicine, 26(5), 332–338. https://doi.org/10.1055/s-2004-821040 Ueland, P. M., McCann, A., Midttun, Ø., & Ulvik, A. (2017). Inflammation, vitamin B6 and related pathways. Molecular aspects of medicine, 53, 10–27. https://doi.org/10.1016/j.mam.2016.08.001   Bird R. P. (2018). The Emerging Role of Vitamin B6 in Inflammation and Carcinogenesis. Advances in food and nutrition research, 83, 151–194. https://doi.org/10.1016/bs.afnr.2017.11.004   Mascolo, E., & Vernì, F. (2020). Vitamin B6 and Diabetes: Relationship and Molecular Mechanisms. International journal of molecular sciences, 21(10), 3669. https://doi.org/10.3390/ijms21103669   van de Lagemaat, E. E., de Groot, L., & van den Heuvel, E. (2019). Vitamin B12in Relation to Oxidative Stress: A Systematic Review. Nutrients, 11(2), 482. https://doi.org/10.3390/nu11020482   Romain, M., Sviri, S., Linton, D. M., Stav, I., & van Heerden, P. V. (2016). The role of Vitamin B12 in the critically ill--a review. Anaesthesia and intensive care, 44(4), 447–452. https://doi.org/10.1177/0310057X1604400410   Shipton, M. J., & Thachil, J. (2015). Vitamin B12 deficiency - A 21st century perspective . Clinical medicine (London, England), 15(2), 145–150. https://doi.org/10.7861/clinmedicine.15-2-145   Hoffer, L. J., Sher, K., Saboohi, F., Bernier, P., MacNamara, E. M., & Rinzler, D. (2003). N-acetyl-L-tyrosine as a tyrosine source in adult parenteral nutrition. JPEN. Journal of parenteral and enteral nutrition, 27(6), 419–422. https://doi.org/10.1177/0148607103027006419   Ipson, B. R., & Fisher, A. L. (2016). Roles of the tyrosine isomers meta-tyrosine and ortho-tyrosine in oxidative stress. Ageing research reviews, 27, 93–107. https://doi.org/10.1016/j.arr.2016.03.005   Langade, D., Kanchi, S., Salve, J., Debnath, K., & Ambegaokar, D. (2019). Efficacy and Safety of Ashwagandha (Withania somnifera) Root Extract in Insomnia and Anxiety: A Double-blind, Randomized, Placebo-controlled Study. Cureus, 11(9), e5797. https://doi.org/10.7759/cureus.5797   Bonilla, D. A., Moreno, Y., Gho, C., Petro, J. L., Odriozola-Martínez, A., & Kreider, R. B. (2021). Effects of Ashwagandha (Withania somnifera) on Physical Performance: Systematic Review and Bayesian Meta-Analysis. Journal of functional morphology and kinesiology, 6(1), 20. https://doi.org/10.3390/jfmk6010020   Boyle, N. B., Lawton, C., & Dye, L. (2017). The Effects of Magnesium Supplementation on Subjective Anxiety and Stress-A Systematic Review. Nutrients, 9(5), 429. https://doi.org/10.3390/nu9050429   Verma, H., & Garg, R. (2017). Effect of magnesium supplementation on type 2 diabetes associated cardiovascular risk factors: a systematic review and meta-analysis. Journal of human nutrition and dietetics : the official journal of the British Dietetic Association, 30(5), 621–633. https://doi.org/10.1111/jhn.12454     Thakur, K., Tomar, S. K., Singh, A. K., Mandal, S., & Arora, S. (2017). Riboflavin and health: A review of recent human research. Critical reviews in food science and nutrition, 57(17), 3650–3660. https://doi.org/10.1080/10408398.2016.1145104   Suwannasom, N., Kao, I., Pruß, A., Georgieva, R., & Bäumler, H. (2020). Riboflavin: The Health Benefits of a Forgotten Natural Vitamin. International journal of molecular sciences, 21(3), 950. https://doi.org/10.3390/ijms21030950     DiNicolantonio, J. J., Niazi, A. K., Lavie, C. J., O'Keefe, J. H., & Ventura, H. O. (2013). Thiamine supplementation for the treatment of heart failure: a review of the literature. Congestive heart failure (Greenwich, Conn.), 19(4), 214–222. https://doi.org/10.1111/chf.12037   Saedisomeolia, A., & Ashoori, M. (2018).Thiamine in Human Health: A Review of Current Evidences. Advances in food and nutrition research, 83, 57–81. https://doi.org/10.1016/bs.afnr.2017.11.002   Ragaller, V., Lebzien, P., Südekum, K. H., Hüther, L., & Flachowsky, G. (2011). Pantothenic acid in ruminant nutrition: a review. Journal of animal physiology and animal nutrition, 95(1), 6–16. https://doi.org/10.1111/j.1439-0396.2010.01004.x   Carr, A. C., & Maggini, S. (2017). Vitamin C and Immune Function. Nutrients, 9(11), 1211. https://doi.org/10.3390/nu9111211   DePhillipo, N. N., Aman, Z. S., Kennedy, M. I., Begley, J. P., Moatshe, G., & LaPrade, R. F. (2018). Efficacy of Vitamin C Supplementation on Collagen Synthesis and Oxidative Stress After Musculoskeletal Injuries: A Systematic Review. Orthopaedic journal of sports medicine, 6(10), 2325967118804544. https://doi.org/10.1177/2325967118804544   Hasani, H., Arab, A., Hadi, A., Pourmasoumi, M., Ghavami, A., & Miraghajani, M. (2019). Does ginger supplementation lower blood pressure? A systematic review and meta-analysis of clinical trials. Phytotherapy research : PTR, 33(6), 1639–1647. https://doi.org/10.1002/ptr.6362   Kuchakulla, M., Narasimman, M., Soni, Y., Leong, J. Y., Patel, P., & Ramasamy, R. (2021). A systematic review and evidence-based analysis of ingredients in popular male testosterone and erectile dysfunction supplements. International journal of impotence research, 33(3), 311–317. https://doi.org/10.1038/s41443-020-0285-x   Fang, J., & Zhang, Y. (2017). Icariin, an Anti-atherosclerotic Drug from Chinese Medicinal Herb Horny Goat Weed. Frontiers in pharmacology, 8, 734. https://doi.org/10.3389/fphar.2017.00734     13.Dording, C. M., Schettler, P. J., Dalton, E. D., Parkin, S. R., Walker, R. S., Fehling, K. B., Fava, M., & Mischoulon, D. (2015). A double-blind placebo-controlled trial of maca root as treatment for antidepressant-induced sexual dysfunction in women. Evidence-based complementary and alternative medicine : eCAM, 2015, 949036. https://doi.org/10.1155/2015/949036   Pathania, R., Chawla, P., Khan, H., Kaushik, R., & Khan, M. A. (2020). An assessment of potential nutritive and medicinal properties of Mucuna pruriens: a natural food legume. 3 Biotech, 10(6), 261. https://doi.org/10.1007/s13205-020-02253-x   Rakesh B, Praveen N (2020) Chapter-10 biotechnological approaches for the production of l-DOPA: a novel and potent anti-Parkinson’s Drug from Mucuna pruriens (L.) DC. Chief Editor: 179   Majekodunmi, S. O., Oyagbemi, A. A., Umukoro, S., & Odeku, O. A. (2011). Evaluation of the anti-diabetic properties of Mucuna pruriens seed extract. Asian Pacific journal of tropical medicine, 4(8), 632–636. https://doi.org/10.1016/S1995-7645(11)60161-2     Ferrini, M. G., Garcia, E., Abraham, A., Artaza, J. N., Nguyen, S., & Rajfer, J. (2018). Effect of ginger, Paullinia cupana, muira puama and l- citrulline, singly or in combination, on modulation of the inducible nitric oxide- NO-cGMP pathway in rat penile smooth muscle cells. Nitric oxide : biology and chemistry, 76, 81–86. https://doi.org/10.1016/j.niox.2018.03.010   Sellami, M., Slimeni, O., Pokrywka, A., Kuvačić, G., D Hayes, L., Milic, M., & Padulo, J. (2018). Herbal medicine for sports: a review. Journal of the International Society of Sports Nutrition, 15, 14. https://doi.org/10.1186/s12970-018-0218-y   Sellami, M., Slimeni, O., Pokrywka, A., Kuvačić, G., D Hayes, L., Milic, M., & Padulo, J. (2018). Herbal medicine for sports: a review. Journal of the International Society of Sports Nutrition, 15, 14. https://doi.org/10.1186/s12970-018-0218-y   Saudan, C., Baume, N., Emery, C., Strahm, E., & Saugy, M. (2008). Short term impact of Tribulus terrestris intake on doping control analysis of endogenous steroids. Forensic science international, 178(1), e7–e10. https://doi.org/10.1016/j.forsciint.2008.01.003   Palacios, S., Soler, E., Ramírez, M., Lilue, M., Khorsandi, D., & Losa, F. (2019). Effect of a multi-ingredient based food supplement on sexual function in women with low sexual desire. BMC women's health, 19(1), 58. https://doi.org/10.1186/s12905-019-0755-9   Das, S., & Bisht, S. S. (2013). The bioactive and therapeutic potential of Hemidesmus indicus R. Br. (Indian Sarsaparilla) root. Phytotherapy research : PTR, 27(6), 791–801. https://doi.org/10.1002/ptr.4788   She, T., Qu, L., Wang, L., Yang, X., Xu, S., Feng, J., Gao, Y., Zhao, C., Han, Y., Cai, S., & Shou, C. (2015). Sarsaparilla (Smilax Glabra Rhizome) Extract Inhibits Cancer Cell Growth by S Phase Arrest, Apoptosis, and Autophagy via Redox-Dependent ERK1/2 Pathway. Cancer prevention research (Philadelphia, Pa.), 8(5), 464–474. https://doi.org/10.1158/1940-6207.CAPR-14-0372   Majumdar, S., Gupta, S., Prajapati, S. K., & Krishnamurthy, S. (2021). Neuro-nutraceutical potential of Asparagus racemosus: A review. Neurochemistry international, 145, 105013. https://doi.org/10.1016/j.neuint.2021.105013   Gombart, A. F., Pierre, A., & Maggini, S. (2020). A Review of Micronutrients and the Immune System-Working in Harmony to Reduce the Risk of Infection. Nutrients, 12(1), 236. https://doi.org/10.3390/nu12010236   Heffernan, S. M., Horner, K., De Vito, G., & Conway, G. E. (2019). The Role of Mineral and Trace Element Supplementation in Exercise and Athletic Performance: A Systematic Review. Nutrients, 11(3), 696. https://doi.org/10.3390/nu11030696   Mock DM. Biotin: From Nutrition to Therapeutics. J Nutr. 2017 Aug;147(8):1487-1492. doi: 10.3945/jn.116.238956. Epub 2017 Jul 12. PMID: 28701385; PMCID: PMC5525106. Patel DP, Swink SM, Castelo-Soccio L. A Review of the Use of Biotin for Hair Loss. Skin Appendage Disord. 2017 Aug;3(3):166-169. doi: 10.1159/000462981. Epub 2017 Apr 27. PMID: 28879195; PMCID: PMC5582478. * These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

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Omega 3 Fish Oil provides your body with the healthy fats it needs to help joint flexibility while aiding your heart, brain, nerves and visual functions. Genesis Omega 3 Fish Oil uses only 100% pure sea-harvested pelagic fish oil, making this supplement high in EPA and DHA. Serving Size: 1 Capsule Capsules Per Container: 60   Formula Purposes & Benefits Genesis Blends Omega 3 Fish Oil is formulated from pelagic fish oil in pristine ocean waters. Our product is purified of high amounts of heavy metals that are common in cheap fish oil products on the market.   Our product is synthesized utilizing the latest scientific research and formulated with optimal ratios of collagen peptides to produce world class results.   Our formula is third party independently tested for heavy metals, impurities, made in the USA, GMP certified, and produced in an FDA registered facility. 1% of the supplements on the market can match our world class standards.     Formula Ingredient Deck Benefits Of Each Ingredient Omega 3 Fish Oil ●       Vital for optimal cardiovascular, hormonal, immune, cognitive, digestive health, and recovery from exercise (73,74,76). ●       Fish oil consumption of 6 grams per day has been shown to reduce inflammation, reduce muscle soreness, and reduce the perception of pain in exercising individuals (76).   ●       Increases skeletal muscle hypertrophy than individuals consuming only whey protein post exercise.   ●       Supports cardiovascular health by decreasing atrial fibrillation, atherosclerosis (plaque buildup), thrombosis, blood pressure, and supporting blood lipid profiles (cholesterol panel) (73,74,75).   ●       Lowers blood pressure via increased nitric oxide production and induced endothelial relaxation (75). ●       Supports healthy information by decreasing c-reactive protein (inflammatory markers) in the body and increasing insulin sensitivity (75,76) . ●       Supports cognitive health by increasing concentration of omega 3 fatty acids in the cell membranes of the cerebral cortex and synaptic vesicles (76).     Proper Use of This Supplement Suggested Use: As a dietary supplement, take one (1) soft gel, 2 - 3 times daily with meals.       Our Formula                                         Vs         other formulas on the market.   1. Uses third party independently tested ingredients that are made in the USA, GMP certified, and made in an FDA registered facility.   1. Source cheap ingredients from heavily polluted soils. Even “organic” supplements not third party tested have been removed by FDA due to high levels of heavy metals.   2. Purified of heavy metals and toxic sources of fish oil and uses clear pristine fish oil capsules. 2. Uses cheap fish oil that have cloudy and terrible smelling fish oil capsules.     Sources:   Shahidi, F., & Ambigaipalan, P. (2018). Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits. Annual review of food science and technology, 9, 345–381. https://doi.org/10.1146/annurev-food-111317-095850   Ghasemi Fard, S., Wang, F., Sinclair, A. J., Elliott, G., & Turchini, G. M. (2019). How does high DHA fish oil affect health? A systematic review of evidence. Critical reviews in food science and nutrition, 59(11), 1684–1727. https://doi.org/10.1080/10408398.2018.1425978   Shahidi, F., & Ambigaipalan, P. (2018). Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits. Annual review of food science and technology, 9, 345–381. https://doi.org/10.1146/annurev-food-111317-095850   76. VanDusseldorp TA, Escobar KA, Johnson KE, Stratton MT, Moriarty T, Kerksick CM, Mangine GT, Holmes AJ, Lee M, Endito MR, Mermier CM. Impact of Varying Dosages of Fish Oil on Recovery and Soreness Following Eccentric Exercise. Nutrients. 2020 Jul 27;12(8):2246. doi: 10.3390/nu12082246. PMID: 32727162; PMCID: PMC7468920   * These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

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Genesis Weight Burn, a natural supplement containing properties that aid in energy and focus. It works to increase muscle strength, fat metabolization and increase mental acuity. It's a perfect supplement for those looking for a high quality thermogenic and lipogenic fat burning supplement. Serving Size: 1 Capsules Servings Per Container: 60   Formula Purposes & Benefits Genesis Blends Weight Burn is a natural thermogenic aid that can support fat burning during exercise, healthy cholesterol levels, healthy inflammation response, and immune health. Our formula utilizes herbs, amino acids, vitamins, and superfoods in a powerful combination resulting in a world class formula. Our formula utilizes evidence based efficacious dosages of ingredients to take your weight loss, exercise performance, and health to the next level.    Formula Ingredient Deck Benefits Of Each Ingredient  Raspberry Ketone Decreases anxiety, supports positive mood, supports gut brain axis, and an improved sleep cycle (259,260).    Decreases anxiety via increases in 5 HTP (259, 260).   Improves circadian rhythm via increased natural melatonin production (259,260).   ·         Supports gut brain axis via natural increased production of serotonin in gut neurons (260).  Caffeine ·         Optimizes energy, cognitive function, and mental alertness. (24)   ·         Supplementation with caffeine has been shown to acutely enhance exercise performance (24). L-Carnitine  Improves exercise performance, increases nutrient delivery to exercising muscle, and reduces lactate associated neurological exercise fatigue (15).   Reduces carnosine (muscle acidity) levels and acts as an intramuscular ph buffer (15).   Reduces lactate “burn” associated fatigue during extreme exercise (15). ECGC An adaptogenic herb that supports antioxidant function, cognitive function, increased muscle mass, combats inflammation, stabilizes blood pressure, enhances sexual health, and enhances endurance performance (136).   Combats inflammation via inhibition of hydroxyl radical(inflammation) and lipid peroxidation (136).   Supports endurance performance by enhancing mitochondrial energy output during exercise (136). Yohimbine Bark May support increased energy, sexual function, and increased metabolism (347).   May support sexual function via decreased prevalence of erectile dysfunction (347). Kola Nut May support increased fat burning and increased energy.   Proper Use of This Supplement As a dietary supplement, take (1) capsule in the morning. Do not exceed two (2) capsules in a 24-hour period. Do not take past 4pm. Use for no longer than 8 weeks straight, followed by an of period of at least 2 weeks before resuming use.   Our Formula                                                Vs      Other Formulas In The Market 1. Uses third-party independently tested ingredients that are made in the USA, GMP certified and made in an FDA registered facility. 1. Uses third-party independently tested ingredients that are made in the USA, GMP certified and made in an FDA registered facility. 2. Utilizes quality evidence-based thermogenic aids. 2. Uses very low dosages of thermogenic aids comprising mostly fillers. 3. Contains high quality thermogenic agents in an evidence-based formula. 3. Contains unnecessary cheap/ toxic non evidence based formula.   Sources: Sureda, A., & Pons, A. (2012). Arginine and citrulline supplementation in sports and exercise: ergogenic nutrients?. Medicine and sport science, 59, 18–28. https://doi.org/10.1159/000341937 2.Szefel, J., Danielak, A., & Kruszewski, W. J. (2019). Metabolic pathways of L-arginine and therapeutic consequences in tumors. Advances in medical sciences, 64(1), 104–110. https://doi.org/10.1016/j.advms.2018.08.018   Rodrigues-Krause, J., Krause, M., Rocha, I., Umpierre, D., & Fayh, A. (2018). Association of l-Arginine Supplementation with Markers of Endothelial Function in Patients with Cardiovascular or Metabolic Disorders: A Systematic Review and Meta-Analysis. Nutrients, 11(1), 15. https://doi.org/10.3390/nu11010015   Hu, S., Han, M., Rezaei, A., Li, D., Wu, G., & Ma, X. (2017). L-Arginine Modulates Glucose and Lipid Metabolism in Obesity and Diabetes. Current protein & peptide science, 18(6), 599–608. https://doi.org/10.2174/1389203717666160627074017 Sugino, T., Shirai, T., Kajimoto, Y., & Kajimoto, O. (2008). L-ornithine   supplementation attenuates physical fatigue in healthy volunteers by modulating lipid and amino acid metabolism. Nutrition research (New York, N.Y.), 28(11), 738–743. https://doi.org/10.1016/j.nutres.2008.08.008 Sivashanmugam, M., J, J., V, U., & K N, S. (2017). Ornithine and its role in metabolic diseases: An appraisal. Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie, 86, 185–194. https://doi.org/10.1016/j.biopha.2016.12.024 Ngondi, J. L., Etoundi, B. C., Nyangono, C. B., Mbofung, C. M., & Oben, J. E. (2009). IGOB131, a novel seed extract of the West African plant Irvingia gabonensis, significantly reduces body weight and improves metabolic parameters in overweight humans in a randomized double-blind placebo controlled investigation. Lipids in health and disease, 8, 7. https://doi.org/10.1186/1476-511X-8-7 Ferreira, G. C., & McKenna, M. C. (2017). L-Carnitine and Acetyl-L-carnitine Roles and Neuroprotection in Developing Brain. Neurochemical research, 42(6), 1661–1675. https://doi.org/10.1007/s11064-017-2288-7 Gasperi, V., Sibilano, M., Savini, I., & Catani, M. V. (2019). Niacin in the Central Nervous System: An Update of Biological Aspects and Clinical Applications. International journal of molecular sciences, 20(4), 974. https://doi.org/10.3390/ijms20040974 Gentilcore D. (2016). Louis Sambon and the Clash of Pellagra Etiologies in Italy and the United States, 1905-14. Journal of the history of medicine and allied sciences, 71(1), 19–42. https://doi.org/10.1093/jhmas/jrv002 Kirkland J. B. (2009). Niacin status and treatment-related leukemogenesis. Molecular cancer therapeutics, 8(4), 725–732. https://doi.org/10.1158/1535-7163.MCT-09-0042 Hoskin, P., Rojas, A., & Saunders, M. (2009). Accelerated radiotherapy, carbogen, and nicotinamide (ARCON) in the treatment of advanced bladder cancer: mature results of a Phase II nonrandomized study. International journal of radiation oncology, biology, physics, 73(5), 1425–1431. https://doi.org/10.1016/j.ijrobp.2008.06.1950   Dording, C. M., Schettler, P. J., Dalton, E. D., Parkin, S. R., Walker, R. S., Fehling, K. B., Fava, M., & Mischoulon, D. (2015). A double-blind placebo-controlled trial of maca root as treatment for antidepressant-induced sexual dysfunction in women. Evidence-based complementary and alternative medicine : eCAM, 2015, 949036. https://doi.org/10.1155/2015/949036   Pu, W. L., Zhang, M. Y., Bai, R. Y., Sun, L. K., Li, W. H., Yu, Y. L., Zhang, Y., Song, L., Wang, Z. X., Peng, Y. F., Shi, H., Zhou, K., & Li, T. X. (2020). Anti-inflammatory effects of Rhodiola rosea L.: A review. Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie, 121, 109552. https://doi.org/10.1016/j.biopha.2019.109552   Trexler, E. T., Smith-Ryan, A. E., Stout, J. R., Hoffman, J. R., Wilborn, C. D., Sale, C., Kreider, R. B., Jäger, R., Earnest, C. P., Bannock, L., Campbell, B., Kalman, D., Ziegenfuss, T. N., & Antonio, J. (2015). International society of sports nutrition position stand: Beta-Alanine. Journal of the International Society of Sports Nutrition, 12, 30. https://doi.org/10.1186/s12970-015-0090-y   Auyeung, K. K., Han, Q. B., & Ko, J. K. (2016). Astragalus membranaceus: A Review of its Protection Against Inflammation and Gastrointestinal Cancers. The American journal of Chinese medicine, 44(1), 1–22. https://doi.org/10.1142/S0192415X16500014   Zhang, Z., Zhang, L., & Xu, H. (2019). Effect of Astragalus polysaccharide in treatment of diabetes mellitus: a narrative review. Journal of traditional Chinese medicine = Chung i tsa chih ying wen pan, 39(1), 133–138.   Cruzat, V., Macedo Rogero, M., Noel Keane, K., Curi, R., & Newsholme, P. (2018). Glutamine: Metabolism and Immune Function, Supplementation and Clinical Translation. Nutrients, 10(11), 1564. https://doi.org/10.3390/nu10111564   Salinas-Casado, J., Esteban-Fuertes, M., Carballido-Rodríguez, J., & Cozar-Olmo, J. M. (2020). Review of the experience and evidence of Pygeum africanum in urological practice. Revisión sobre la experiencia y evidencias del Pygeum africanum en Urología. Actas urologicas espanolas, 44(1), 9–13. https://doi.org/10.1016/j.acuro.2019.08.002 * These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

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